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Get a Grip on Food Shelf Life & Challenge Studies

This intermediate session is designed for food industry professionals ready to build on their microbiology knowledge. We’ll explore how pathogens and spoilage organisms impact food safety and quality, the methods used to detect them, and how to interpret results with greater confidence to support stronger food safety programs.

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Food Microbiology 101

How To: Perfect Your Environmental Monitoring Program

We’re hosting the premier webinar for food industry professionals looking to build, improve upon or refresh their Environmental Monitoring Program: Presented by Microbac Laboratories’ Corporate Director of Technical Training and Consulting, Trevor Craig, our Environmental Monitoring Program and Best Practices Webinar will show you how to operate a successful EMP every step of the way.