Microbac Food Scientist in Martha Stewart Living: 6 Common Food Storage Mistakes to Avoid

Lead in drinking water is a hot topic – and over the past few years, concerns regarding its presence in schools have made their way into headlines across the country.

Click image above or this caption to read this article for free via Yahoo! News After analyzing E. coli strains in 1,923 raw chicken, pork and turkey samples from nine major grocery stores in Flagstaff (AZ) and utilizing genetic testing, researchers from The George Washington University- Milken Institute School of Public Health, University of Michigan,

SO-accredited lab launches SARS-CoV-2 Environmental Surface Test for companies concerned about employee and customer safety