Indicator Organisms

A manufacturer’s food quality can be just as critical to successful sales as food safety testing. Indicator organism testing in your product, ingredients, and the environment can be critical in identifying not only sanitation issues, but also raise awareness to potential pathogen cross contamination before it happens. Paying attention to trends and spikes in indicator testing can prevent a client from a costly recall, loss of product, and extended shelf life. Microbac’s ISO 17025 accredited laboratories offer a variety of organisms and methods to meet any client’s complex needs. Our wide network of laboratories offers support solutions no matter where you’re located. Includes analysis for: